The HTD-60 Electric Oven is a high-capacity 3-deck commercial oven designed for bakeries, restaurants, hotels, pastry shops, and catering operations that require consistent baking performance and high output. Built for durability and efficiency, this oven is ideal for bread, pastries, pizzas, and a wide range of baked goods.

Featuring a three-deck configuration with six baking trays, the oven allows simultaneous baking across multiple chambers, improving productivity during peak operations. Its powerful 19.8 kW electric heating system ensures even heat distribution and reliable temperature control for uniform baking results.

The oven operates on 3N~380V power, making it suitable for professional commercial installations. Its solid construction supports continuous use in demanding environments while maintaining consistent performance.

Product Specifications:

• Model: HTD-60

• Type: Electric Oven

• Configuration: 3 Deck / 6 Trays

• Power: 19.8 kW

• Voltage: 3N~380V

• Dimensions: 1230 × 820 × 1490 mm

• Packing Size: 1300 × 900 × 1520 mm

The HTD-60 3-Deck Electric Oven is a reliable, high-performance baking solution for professional kitchens and bakeries seeking efficiency, capacity, and consistent results.