Description: The Center-Type Hood is designed for
island-style or open kitchen setups where equipment
is centrally positioned. Suspended from the ceiling, it
offers 360-degree ventilation coverage, effectively
capturing smoke, grease, and odors from all sides. Its
stainless steel build ensures durability, hygiene, and
easy cleaning. Ideal for culinary schools, hotels, and
show kitchens, the hood integrates with fire
suppression and lighting systems. With its open
design and strong performance, it enhances both
aesthetics and air quality. SSP’s center-type hoods are
tailored for high-visibility cooking areas, offering
powerful ventilation in dynamic kitchen layouts.
Dimensions / Weight (mm/kg): Dependent on client
needs