We manufactures and supplies stainless steel Bain Marie units in Kenya, designed for restaurants, hotels, catering companies, cafeterias, commercial kitchens and food service facilities. Our Bain Marie units provide a practical solution for keeping prepared food warm and ready for serving in professional food service environments.

Features of Our Stainless Steel Bain Marie

Our stainless steel Bain Marie is designed for convenient food presentation and service, with features that support efficient kitchen operations.

• Stainless steel construction – Durable and easy to clean for commercial food service applications.

• Sneeze guard – Helps protect displayed food from contamination during service.

• Four full-size gastronorm containers – Allows convenient display and serving of different food items.

• Hot cupboard – Provides additional heated storage for food service operations.

• Customizable dimensions – Available in sizes tailored to your kitchen layout and operational requirements.

Bain Marie Specifications

• Standard dimensions: 1400 × 750 × 850 mm

• Food containers: 4 full-size gastronorm containers

• Additional features: Sneeze guard and hot cupboard

• Customization: Available in customer-specified sizes

Custom Stainless Steel Bain Marie Fabrication

Whether you operate a hotel buffet, restaurant, cafeteria, catering business or institutional kitchen, SSP provides custom stainless steel Bain Marie fabrication to suit your food service requirements. Our units can be made to your preferred dimensions to fit your available space and serving arrangement.

Contact SSP for stainless steel Bain Marie units in Nairobi and across Kenya, custom-made for commercial kitchens, buffets and catering facilities.