The Stainless Steel Box Hood is a compact, wall-mounted ventilation system engineered for efficient smoke, steam, and grease extraction in professional kitchens. Its boxed design delivers focused suction directly above cooking appliances, ensuring cleaner air and reduced contamination in tight or enclosed spaces. Ideal for kitchens with limited overhead height, the hood provides powerful extraction without occupying excessive room.

Constructed from high-quality stainless steel, the Box Hood offers exceptional durability, hygiene, and ease of maintenance—perfect for environments requiring strict food-safety standards. It integrates effortlessly with ducting systems, exhaust fans, and fire suppression units, making it a versatile solution for low to moderate cooking demands.

SSP supplies box hoods in custom-built dimensions, ensuring the perfect fit for any kitchen layout while maintaining consistent, reliable ventilation performance.

Key Features

• Compact, Wall-Mounted Design – Perfect for smaller kitchens or areas with height restrictions.

• Focused Air Extraction – Efficiently removes smoke and grease from directly above cooking equipment.

• High-Grade Stainless Steel – Durable, hygienic, and easy to clean.

• Compatible With Fire Suppression – Easily integrates with safety and extraction systems.

• Custom Sizes Available – Built to match your exact kitchen configuration.

• Ideal for Low to Moderate Cooking Volumes – Reliable performance for cafés, small restaurants, food kiosks, and prep kitchens.

Dimensions / Weight

Varies according to client specifications.